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CHOCOLATE BUNDT CAKE, CHOCOLATE

Cakes, Cupcakes, Snack Cakes Wal-Mart Stores, Inc. Branded
512 Calories
6.3g Protein
66.3g Carbs
22.5g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 512
% Daily Value*
Total Fat 22.5g 29%
Saturated Fat 6.3g 31%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 362mg 16%
Total Carbohydrate 66.3g 24%
Dietary Fiber 2.5g 9%
Total Sugars 37.5g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 75mg 6%
Iron 3.4mg 19%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 7%
Carbs 66.3g 70%
Fat 22.5g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 75 MG 6%
Iron, Fe 3.4 MG 19%
Sodium, Na 362 MG 16%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
CHERRY CHEESECAKE WITH GRAHAM CRACKER CRUST LAYERED DESSERT, CHERRY CHEESECAKE 293 0g 26.3g 19.2g CHOCOLATE MINI CUPCAKES, CHOCOLATE 408 2.8g 56.3g 19.7g VANILLA MINI CUPCAKES, VANILLA 423 1.4g 56.3g 21.1g MANGO CAKE BITES, MANGO 719 5.3g 73.7g 45.6g CHOCOLATE CAKE POP, CHOCOLATE 333 4.2g 50.8g 14.2g PINEAPPLE COCONUT CAKE BITES, PINEAPPLE COCONUT 447 4.7g 55.3g 24.7g

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).

About CHOCOLATE BUNDT CAKE, CHOCOLATE

CHOCOLATE BUNDT CAKE, CHOCOLATE is a high-calorie food with 512 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 66.3g of carbohydrates, and 22.5g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, SOYBEAN OIL, EGGS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING BLEND (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MILK (MILK, VITAMIN D3), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MODIFIED FOOD STARCH, WHEY, COCOA, DEXTROSE, WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, MILK, LACTOSE, WHEY, SOY LECITHIN, NATURAL FLAVOR), CHOCOLATE BAR (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, WHEY, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), EMULSIFIER BLEND (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SWEETENED CONDENSED MILK (MILK, SUGAR), VITAL WHEAT GLUTEN, SALT, SOY LECITHIN, SODIUM BICARBONATE, PALM OIL, ARTIFICIAL COLOR, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, POLYSORBATE 60, AGAR-AGAR, LOCUST BEAN GUM.

Calorie Breakdown

At 512 calories per 100 grams, CHOCOLATE BUNDT CAKE, CHOCOLATE gets 5% of its calories from protein, 52% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare CHOCOLATE BUNDT CAKE, CHOCOLATE

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