Walong Marketing, CHINKIANG VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 247 MG | 5% | |
| Sodium, Na | 413 MG | 18% |
Nutrition Highlights
- Low in calories with 60 kcal per 100g.
- Very low in fat (0g per 100g).
About CHINKIANG VINEGAR
Walong Chinkiang Vinegar is a Chinese black vinegar made from glutinous rice and wheat bran fermented with water and finished with salt and a small amount of sugar. Per 100g it provides 60 calories, 6.7g each of protein and carbohydrates, and no fat. Chinkiang vinegar has a deep, malty, slightly smoky flavor profile quite different from rice wine vinegar. Used in dumplings dipping sauce, cold noodle dressings, braised pork belly (hong shao rou), and various Chinese stir-fry sauces.
Ingredients
WATER, GLUTINOUS RICE, WHEAT BRAN, SALT, SUGAR.
Dietary Information
CHINKIANG VINEGAR is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 60 calories per 100 grams, CHINKIANG VINEGAR gets 44% of its calories from protein, 44% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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