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STARBUCKS, CHILLED COFFEE DRINK

Other Drinks STARBUCKS Branded
71 Calories
2.2g Protein
12.9g Carbs
1.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 71
% Daily Value*
Total Fat 1.1g 1%
Saturated Fat 0.7g 4%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 36mg 2%
Total Carbohydrate 12.9g 5%
Dietary Fiber 0g 0%
Total Sugars 11.2g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 85mg 7%
Iron 0.1mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 14%
Carbs 12.9g 80%
Fat 1.1g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 85 MG 7%
Iron, Fe 0.1 MG 1%
Sodium, Na 36 MG 2%

Nutrition Highlights

  • Low in calories with 71 kcal per 100g.
  • Very low in fat (1.1g per 100g).

About CHILLED COFFEE DRINK

A ready-to-drink chilled coffee from Starbucks made with brewed Starbucks coffee, reduced-fat milk, sugar, and maltodextrin. Per 100 ml, it provides 71 calories, 2.2 g protein, 12.9 g carbohydrates, and 1.1 g fat, with no fiber. Pectin and natural flavor complete the ingredient list, which is free from artificial colors and preservatives. The reduced-fat milk keeps the fat content low while maintaining a creamy mouthfeel. At 411 ml per bottle, the full serving delivers approximately 290 calories and a natural caffeine dose from brewed coffee. Contains dairy allergens. This product serves the grab-and-go iced coffee market, offering Starbucks-branded quality in a shelf-stable chilled format, though sugar content (approximately 53 g per bottle) warrants attention for frequent consumers.

Ingredients

BREWED STARBUCKS COFFEE (WATER, COFFEE), REDUCED-FAT MILK, SUGAR, MALTODEXTRIN, PECTIN, NATURAL FLAVOR.

Dietary Information

CHILLED COFFEE DRINK is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 71 calories per 100 grams, CHILLED COFFEE DRINK gets 12% of its calories from protein, 73% from carbohydrates, and 14% from fat. This is lower than most foods and comparable to fruits and vegetables.

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