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Caribbean Food Delights, CHICKEN POT PIE PATTIES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.8 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 465 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About CHICKEN POT PIE PATTIES
Caribbean Food Delights Chicken Pot Pie Patties are hand-held pastry pockets filled with chicken breast, peas, carrots, onions, and celery in a seasoned chicken broth base. Each 142g patty has 229 calories, 8.45g protein, 24.65g carbs, 10.56g fat, and 0.7g fiber. Bake from frozen until golden brown for a Caribbean-inflected take on the pot pie concept. The turmeric-colored crust adds a distinctive golden appearance.
Ingredients
FILLING: CHICKEN BREASTS, WATER, GREEN PEAS, CARROTS, ONIONS, MODIFIED FOOD STARCH, CELERY, CHICKEN BASE (CHICKEN MEAT INCLUDING CHICKEN JUICES, SALT, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, NATURAL FLAVORINGS, POTATO FLOUR, AUTOLYZED YEAST EXTRACT, CARROT POWDER AND TURMERIC), VEGETABLE OIL, FRESH GARLIC, FLAVORING (DEXTROSE, SALT, AUTOLYZED YEAST EXTRACT, SILICON DIOXIDE, MODIFIED FOOD STARCH), SPICE. CRUST: ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, SALT, EXTRACTIVES OF TURMERIC AND ANNATTO.
Dietary Information
Notable micronutrients in CHICKEN POT PIE PATTIES include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 229 calories per 100 grams, CHICKEN POT PIE PATTIES gets 15% of its calories from protein, 43% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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