Wal-Mart, CHERRY TURNOVER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 188 MG | 8% |
About CHERRY TURNOVER
The Bakery Cherry Turnover is a baked pastry product sold under The Bakery brand, the in-store bakery private-label line of Wal-Mart Stores, Inc. Turnovers are a type of pastry in which a fruit filling is enclosed in folded pastry dough and baked until golden. This product is categorized under cakes, cupcakes, and snack cakes in the USDA branded food database.
Enriched wheat flour fortified with malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid forms the pastry crust base. The margarine used in this formulation is composed of interesterified soybean oil, which is a chemically modified fat that has replaced partially hydrogenated oils (trans fats) in many commercial bakery products following the FDA's 2015 GRAS revocation. The margarine contains soy lecithin, sodium benzoate as a preservative, artificial flavor, beta carotene as a colorant, and vitamin A palmitate. Sugar and water form the bulk of the filling matrix, with cherries and high fructose corn syrup (HFCS) as the primary sweetened fruit filling components. Apples appear as a minor ingredient. The product contains multiple preservatives including sodium propionate, potassium sorbate, and sodium sulfite — the latter (sodium sulfite) is a sulfite compound that must be disclosed as an allergen for sulfite-sensitive individuals. L-cysteine is a dough conditioner. Red 40 and Blue 1 are synthetic colorants.
This product provides 294 calories per 100 grams, with 3.53 grams of protein, 35.29 grams of carbohydrates, 16.47 grams of fat, and 1.2 grams of dietary fiber per 100g. Allergens include wheat, soy, and sulfites. It is not suitable for those with gluten intolerance, soy allergies, or sulfite sensitivity.
Ingredients
ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SUGAR, WATER, CHERRIES, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS: SALT, MODIFIED FOOD STARCH, CORN SYRUP, APPLES, GELLAN GUM, VITAL WHEAT GLUTEN, MONOCALCIUM PHOSPHATE MONOHYDRATE, SODIUM PROPIONATE, POTASSIUM SORBATE AND SODIUM SULFITE (PRESERVATIVES), L-CYSTEINE, NATURAL AND ARTIFICIAL FLAVORS, RED 40, BLUE 1.
Calorie Breakdown
At 294 calories per 100 grams, CHERRY TURNOVER gets 5% of its calories from protein, 48% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wal-Mart, CHERRY TURNOVER
See how Wal-Mart, CHERRY TURNOVER compares to other foods in terms of nutrition:
- Wal-Mart, CHERRY TURNOVER vs Daisy's Bakery, GOLDEN POUND CAKE, GOLDEN
- Wal-Mart, CHERRY TURNOVER vs Daisy's Bakery, CHOCOLATE POUND CAKE, CHOCOLATE
- Wal-Mart, CHERRY TURNOVER vs Daisy's Bakery, BANANA NUT POUND CAKE, BANANA NUT
- Wal-Mart, CHERRY TURNOVER vs Daisy's Bakery, MARBLE POUND CAKE, MARBLE
More in Cakes, Cupcakes, Snack Cakes
Browse all foods in the Cakes, Cupcakes, Snack Cakes category to compare nutrition facts and find the best options for your diet.