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Ingles, CHERRY JELLY HEARTS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About CHERRY JELLY HEARTS
Laura Lynn Cherry Jelly Hearts are chewy sugar candies made from corn syrup, cornstarch, and modified cornstarch, with artificial cherry flavor and Red 40. Each 40g serving contains 325 calories and 85g carbs, with no fat, protein, or fiber. A basic confection with no nutritional value beyond its carbohydrate content.
Ingredients
SUGAR, CORN SYRUP, CORNSTARCH, MODIFIED CORNSTARCH, ARTIFICIAL FLAVOR, RED 40.
Dietary Information
CHERRY JELLY HEARTS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 325 calories per 100 grams, CHERRY JELLY HEARTS gets 0% of its calories from protein, 105% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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