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Kroger, CHERRY FRUIT PIE, CHERRY

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded
345 Calories
2.7g Protein
51.3g Carbs
14.2g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 345
% Daily Value*
Total Fat 14.2g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 407mg 18%
Total Carbohydrate 51.3g 19%
Dietary Fiber 0.9g 3%
Total Sugars 25.7g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 1.8mg 10%
Potassium 53mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 4%
Carbs 51.3g 75%
Fat 14.2g 21%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 7 MG 1%
Iron, Fe 1.8 MG 10%
Potassium, K 53 MG 1%
Sodium, Na 407 MG 18%

About CHERRY FRUIT PIE, CHERRY

Kroger Cherry Fruit Pie is a individually portioned fruit pie product sold under The Kroger Co.'s Kroger brand, a classic American snack pie format popular as a single-serve dessert. This product features a cherry filling enclosed in a double-crust pastry shell.

Enriched wheat flour is the first ingredient, followed by high fructose corn syrup as the primary sweetener — appearing before the cherries in the formulation, indicating the filling is heavily sweetened. Palm oil and fractionated palm oil form the fat component for the crust, providing flakiness without dairy butter. Water contributes to dough and filling consistency. Sugar and modified corn starch appear alongside the cherries. Minor ingredients include salt, two preservatives (sodium propionate and sodium benzoate), corn starch, xanthan gum, wheat flour, malted barley flour, citric acid, dextrose, calcium carbonate, agar-agar, Red 40 (for color enhancement of the cherry filling), natural flavors, mono- and diglycerides, sorbitan monostearate, and soy lecithin. Contains wheat and soy; not suitable for gluten-free diets.

Per 100 grams, this fruit pie provides 345 calories, 2.65 g protein, 51.33 g carbohydrates, 14.16 g fat, and 0.9 g fiber. Calorie density is high with a substantial sugar load from HFCS and added sugar. The palm oil-based crust is dairy-free as declared, making the product technically vegan in ingredient composition.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CHERRIES, PALM OIL AND FRACTIONATED PALM OIL, WATER, SUGAR, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, SODIUM PROPIONATE (PRESERVATIVE), CORN STARCH, XANTHAN GUM, WHEAT FLOUR, MALTED BARLEY FLOUR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), DEXTROSE, CALCIUM CARBONATE, AGAR-AGAR, RED 40, NATURAL FLAVORS, MONO-AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN.

Calorie Breakdown

At 345 calories per 100 grams, CHERRY FRUIT PIE, CHERRY gets 3% of its calories from protein, 60% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.

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