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Target, CHERRY CHOCOLATE COOKIES, CHERRY CHOCOLATE

Cookies & Biscuits Target Stores Branded
421 Calories
2.6g Protein
68.4g Carbs
15.8g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 421
% Daily Value*
Total Fat 15.8g 20%
Saturated Fat 6.6g 33%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 474mg 21%
Total Carbohydrate 68.4g 25%
Dietary Fiber 2.6g 9%
Total Sugars 47.4g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 3%
Carbs 68.4g 79%
Fat 15.8g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.9 MG 11%
Sodium, Na 474 MG 21%

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).
  • Good source of Sodium, Na (21% DV).

About CHERRY CHOCOLATE COOKIES, CHERRY CHOCOLATE

Market Pantry Cherry Chocolate Cookies are a bakery-style cookie product sold under Target's Market Pantry entry-level private-label brand. The product combines a cherry-flavored cookie base with a chocolate flavor component and a red decorative crunchlet topping, representing a festive or novelty cookie format.

Sugar and enriched bleached wheat flour are the primary structural ingredients. The fat source is margarine made from palm oil and soybean oil, with mono- and diglycerides as emulsifiers and annatto as a natural colorant, plus Vitamin A palmitate as a fortification agent. Eggs contribute structure and richness. Cocoa processed with alkali (Dutch-process cocoa) provides the chocolate flavor note. A notable ingredient is the red crunchlet topping, which contains partially hydrogenated soybean oil — a trans fat source. The FDA revoked the GRAS (Generally Recognized As Safe) status of partially hydrogenated oils in 2015 with a compliance deadline of June 18, 2018, and issued final GRAS revocation in January 2020. The presence of partially hydrogenated soybean oil in this USDA entry suggests this formulation may predate full market compliance, or may qualify under a small use threshold. Consumers with trans fat concerns should verify current product labeling directly. Polysorbate 60 serves as an emulsifier.

Allergens include wheat (enriched flour), eggs, dairy (skim milk), and soy (soybean oil in margarine, soy lecithin). At 421 calories per 100g, this is a high calorie-density product. Per 100g macros are 2.63g protein, 68.42g carbohydrates, and 15.79g fat, with 2.6g dietary fiber. The product is not vegan or gluten-free.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- & DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: RED CRUNCHLET TOPPING (SUGAR, CORN CEREAL, CORN SYRUP, WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, MODIFIED CORN STARCH, RED 40 LAKE, BLUE 2 LAKE), COCOA PROCESSED WITH ALKALI, WATER, FRUCTOSE, FOOD STARCH-MODIFIED, SKIM MILK, CORN STARCH, BAKING SODA, SALT, NATURAL & ARTIFICIAL FLAVORS, POLYSORBATE 60, RED 40 LAKE, SOY LECITHIN.

Dietary Information

Notable micronutrients in CHERRY CHOCOLATE COOKIES, CHERRY CHOCOLATE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 421 calories per 100 grams, CHERRY CHOCOLATE COOKIES, CHERRY CHOCOLATE gets 2% of its calories from protein, 65% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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