Conagra — CHEESE TORTELLINI SOUP, CHEESE TORTELLINI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 131 MG | 3% | |
| Sodium, Na | 176 MG | 8% |
Nutrition Highlights
- Very low in calories (41 kcal per 100g), suitable for weight management.
- Very low in fat (0.5g per 100g).
About CHEESE TORTELLINI SOUP, CHEESE TORTELLINI
CHEESE TORTELLINI SOUP, CHEESE TORTELLINI is a low-calorie food with 41 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.4g of protein, 8.6g of carbohydrates, and 0.5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Canned Soup category.
Ingredients
WATER, TOMATOES (TOMATOES,TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), TOMATO PUREE, CHEESE TORTELLINI PASTA (WATER, WHOLE WHEAT FLOUR, DURUM FLOUR, RICOTTA CHEESE [PASTEURIZED WHEY, MILK-FAT AND MILK], PARMESAN CHEESE, [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], BAKED WHEAT FLOUR [WHEAT FLOUR, SUGAR, SOYBEAN OIL, YEAST], WHOLE EGGS, PROVOLONE CHEESE [PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES], EGG WHITES, SALT, BLACK PEPPER), LESS THAN 2% OF: CORN STARCH, MIREPOIX BASE SAUTEED VEGETABLE [CARROTS, CELERY ONIONS], DRIED CANE SYRUP, SOYBEAN OIL, SEA SALT, CORN STARCH, NATURAL FLAVORING), DRIED ONION, SUGAR, BASIL, SALT, GARLIC POWDER, NATURAL FLAVOR, ONION POWDER.
Dietary Information
CHEESE TORTELLINI SOUP, CHEESE TORTELLINI is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 41 calories per 100 grams, CHEESE TORTELLINI SOUP, CHEESE TORTELLINI gets 13% of its calories from protein, 84% from carbohydrates, and 10% from fat. This is lower than most foods and comparable to fruits and vegetables.
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