W & P Responsible MFG, CHEESE PUFFS, JALAPENO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 149 MG | 11% | |
| Iron, Fe | 0.2 MG | 1% | |
| Sodium, Na | 601 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About CHEESE PUFFS, JALAPENO
TASTES OF BRASIL CHEESE PUFFS, JALAPENO is a frozen bread & dough product providing 286 calories, 5.75g protein, 36.78g carbs, 11.49g fat, 0.7g fiber per 87.00g serving.
Ingredients
TAPIOCA STARCH, 2% MILK, WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER, POTASSIUM SORBATE), EGGS, SOYBEAN OIL, DEHYDRATED POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), SALT, CITRIC ACID
Dietary Information
Notable micronutrients in CHEESE PUFFS, JALAPENO include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, CHEESE PUFFS, JALAPENO gets 8% of its calories from protein, 51% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.
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