Meijer — CHEDDAR SOUR CREAM KETTLE COOKED CRINKLE CUT POTATO CHIPS, CHEDDAR SOUR CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% | |
| Thiamin | 0 MG | 0% | |
| Niacin | 4.3 MG | 27% | |
| Pantothenic acid | 0.7 MG | 14% | |
| Vitamin B-6 | 0.7 MG | 42% | |
| Folate, total | 29 UG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Magnesium, Mg | 57 MG | 14% | |
| Phosphorus, P | 143 MG | 11% | |
| Potassium, K | 1,036 MG | 22% | |
| Sodium, Na | 679 MG | 30% | |
| Zinc, Zn | 1.1 MG | 10% | |
| Copper, Cu | 0.6 MG | 63% | |
| Manganese, Mn | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (22% DV).
- Good source of Sodium, Na (30% DV).
- Rich source of Copper, Cu (63% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (36% DV).
- Good source of Niacin (27% DV).
About CHEDDAR SOUR CREAM KETTLE COOKED CRINKLE CUT POTATO CHIPS, CHEDDAR SOUR CREAM
Meijer's kettle-cooked crinkle cut chips use a seasoning blend built from whey powder, sour cream, buttermilk powder, cheddar cheese powder, onion powder, and MSG, plus two yellow dye lakes for that orange-yellow hue. Potatoes cooked in corn, sunflower, or canola oil form the base. Fat and refined starch dominate the profile, fiber is token, and the sodium is substantial. These are a snack-aisle treat, not a nutritional bright spot.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY POWDER, CORN MALTODEXTRIN, SALT, SOUR CREAM (CREAM, NON-FAT MILK, CULTURES), SOYBEAN OIL, MONOSODIUM GLUTAMATE, BUTTERMILK POWDER ONION POWDER, NATURAL & ARTIFICIAL FLAVOR, CHEDDAR CHEESE POWDER (CULTURED MILK, SALT, ENZYMES), NONFAT DRY MILK, YELLOW 6 LAKE, YELLOW 5 LAKE, DISODIUM GUANYLATE, DISODIUM INOSINATE, YELLOW 5, AND YELLOW 6.
Dietary Information
Notable micronutrients in CHEDDAR SOUR CREAM KETTLE COOKED CRINKLE CUT POTATO CHIPS, CHEDDAR SOUR CREAM include Copper, Cu (63% DV) , Vitamin B-6 (42% DV) , Vitamin C, total ascorbic acid (36% DV) , Sodium, Na (30% DV) , and Niacin (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, CHEDDAR SOUR CREAM KETTLE COOKED CRINKLE CUT POTATO CHIPS, CHEDDAR SOUR CREAM gets 6% of its calories from protein, 49% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Meijer — CHEDDAR SOUR CREAM KETTLE COOKED CRINKLE CUT POTATO CHIPS, CHEDDAR SOUR CREAM
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