CABOT CREAMERY COOPERATIVE, CHEDDAR CHEESE - EXTRA SHARP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About CHEDDAR CHEESE - EXTRA SHARP
Cabot Creamery Extra Sharp Cheddar is an aged cheddar produced from fresh pasteurized milk with cheese cultures, salt, enzymes, and annatto for natural color. Extended aging develops a pronounced sharp, tangy flavor and a slightly crumbly texture that distinguishes it from mild or medium varieties. Per 100 g it contains approximately 393 kcal, 25 g protein, 32.14 g fat, and minimal carbohydrates. It is a concentrated source of calcium and protein. The extra sharp profile suits cheese boards, cooking applications where bold flavor is desired, and pairing with robust wines or craft beers. Contains milk; not suitable for lactose-intolerant individuals or those with dairy allergies. Refrigerate and wrap tightly after opening.
Ingredients
FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (IF COLORED).
Dietary Information
CHEDDAR CHEESE - EXTRA SHARP is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CHEDDAR CHEESE - EXTRA SHARP include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, CHEDDAR CHEESE - EXTRA SHARP gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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