Blue Grass Quality Meats — CENTER CUT SLICED BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 6.4 MG | 35% | |
| Sodium, Na | 1,765 MG | 77% |
Nutrition Highlights
- Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
- Good source of Iron, Fe (35% DV).
- Rich source of Sodium, Na (77% of Daily Value per 100g).
About CENTER CUT SLICED BACON
Blue Grass Center Cut Sliced Bacon, cured with water, salt, sodium phosphate, sodium erythorbate, and sodium nitrite. A 17g serving has 588 calories per 100g, with 23.5g protein and 52.9g fat per 100g. Center cut bacon has less fat than standard slices. Pan-fry until crisp for use in sandwiches, salads, or alongside eggs.
Ingredients
CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
CENTER CUT SLICED BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CENTER CUT SLICED BACON include Sodium, Na (77% DV) , and Iron, Fe (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 588 calories per 100 grams, CENTER CUT SLICED BACON gets 16% of its calories from protein, 0% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Blue Grass Quality Meats — CENTER CUT SLICED BACON
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