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International Foodsource, CANDY CORN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 80 MG | 3% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About CANDY CORN
Valued Naturals Candy Corn is a seasonal confection made from sugar, corn syrup, egg whites, honey, and confectioner's glaze. A 50 g serving provides 300 calories and 74 g of carbohydrates, with no protein or fat. The familiar tri-color waxy texture and sweet flavor are staples of Halloween and autumn snacking. Contains artificial colors including Yellow 6, Yellow 5, Red 40, and Blue 1.
Ingredients
SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, GLYCERINE, EGG WHITES, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVORS, MINERAL OIL, HONEY, CARNAUBA WAX, VEGETABLE OIL (COCONUT AND CANOLA OIL), ARTIFICIAL COLORS (INCLUDES FD&C: YELLOW #6, YELLOW #5, RED #40 AND BLUE #1).
Dietary Information
CANDY CORN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 300 calories per 100 grams, CANDY CORN gets 0% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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