Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Potassium, K | 32 MG | 1% | |
| Sodium, Na | 706 MG | 31% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Very low in fat (1.6g per 100g).
- Good source of Sodium, Na (31% DV).
About Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can
Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can is a low-calorie food with 56 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 8.7g of carbohydrates, and 1.6g of fat. This food belongs to the Prepared Soups category.
Ingredients
INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, WATER, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE FOR COLOR, NATURAL FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, ONION EXTRACT, DRIED CHICKEN, GARLIC EXTRACT.CONTAINS: EGG, WHEAT, SOY
Dietary Information
Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 56 calories per 100 grams, Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can gets 17% of its calories from protein, 62% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Campbell's Condensed Chicken Noodle Soup Dry Egg Noodle Recipe, 13.8 oz Can
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