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Muffin Mam, CAKE, PECAN PRALINE CREME

Cakes, Cupcakes, Snack Cakes The Muffin Mam Inc. Branded
450 Calories
3.8g Protein
57.5g Carbs
21.3g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 450
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 3.1g 16%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 388mg 17%
Total Carbohydrate 57.5g 21%
Dietary Fiber 1.2g 4%
Total Sugars 35g
Protein 3.8g 8%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 5%
Carbs 57.5g 70%
Fat 21.3g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.4 MG 8%
Sodium, Na 388 MG 17%

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About CAKE, PECAN PRALINE CREME

Muffin Mam Pecan Praline Creme Cake is a rich bakery snack cake made with enriched wheat flour, whole eggs, brown sugar, pecan pieces, and caramel color. An 80g serving provides 450 calories, 3.8g of protein, 57.5g of carbohydrates, and 21.3g of fat. The pecan praline topping and creme filling create a classic Southern-inspired sweet treat with a moist, tender crumb.

Ingredients

SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, FOOD STARCH- MODIFIED, SOYBEAN OIL, WATER, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, BROWN SUGAR, PECAN PIECES, PALM OIL, VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, MON AND DIGLYCERIDES, SOY FLOUR, SODIUM PROPIONATE (PRESERVATIVE), VITAMIN E (USED TO PROTECT FRESHNESS)

Calorie Breakdown

At 450 calories per 100 grams, CAKE, PECAN PRALINE CREME gets 3% of its calories from protein, 51% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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