Wal-Mart, CAKE, CHOCOLATE FUDGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 329 MG | 14% |
About CAKE, CHOCOLATE FUDGE
Sam's Choice Chocolate Fudge Cake is a frozen cake product sold under Walmart's Sam's Choice premium private-label brand. Sam's Choice positions this as a higher-quality offering compared to the standard Great Value line, using cream for richness rather than lower-cost oil-based systems as the primary fat alongside palm oil.
The formulation lists sugar first, followed by water and wheat flour. Cream provides dairy fat and richness. Palm oil and eggs contribute to structure and texture. Glucose syrup and invert sugar add moisture retention. The minor ingredients below 2 percent include milk, cocoa powder, cornstarch, Dutch-process cocoa, buttermilk powder, unsweetened chocolate, baking soda, salt, dextrose, soy lecithin, natural and artificial flavor, modified food starch, mono- and diglycerides, propylene glycol, sorbitan monostearate, polysorbate 60, and B-vitamins thiamine mononitrate, niacin, reduced iron, riboflavin, and folic acid added for enrichment. The dual cocoa ingredients of cocoa powder and cocoa processed with alkali along with unsweetened chocolate and cocoa butter provide a multi-layered chocolate flavor. Allergens include wheat, dairy (cream, milk, buttermilk powder, whey), eggs, and soy.
Per 100 grams, this frozen cake provides 365 calories with 56.47 g carbohydrates, 14.12 g fat, and 3.53 g protein, plus 1.2 g dietary fiber from the cocoa. Serving size is 85 g. The frozen format and cream-based recipe distinguish this from standard shelf-stable bakery cakes.
Ingredients
SUGAR, WATER, WHEAT FLOUR, CREAM, PALM OIL, EGGS, GLUCOSE SYRUP, INVERT SUGAR, CONTAINS LESS THAN 2% OF; MILK, COCOA POWDER, CORNSTARCH, COCOA PROCESSED WITH ALKALI, BUTTERMILK POWDER, UNSWEETENED CHOCOLATE, BAKING SODA, SALT, DEXTROSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL, SORBITON MONOSTEARATE, POLYSORBATE 60, THIAMINE, MONONITRATE, NIACIN, REDUCED IRON, RIBOFLAVIN, FOLIC ACID, SODIUM ACID PYROPHOSPHATE, COCOA BUTTER, BUTTERFAT, CELLULOSE GUM, CARAMEL COLOR, WHEY, MONOCALCIUM PHOSPHATE, VANILLA BEAN EXTRACTIVES.
Calorie Breakdown
At 365 calories per 100 grams, CAKE, CHOCOLATE FUDGE gets 4% of its calories from protein, 62% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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