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Wal-Mart, BUTTERSCOTCH PUDDING CUPS, BUTTERSCOTCH

Puddings & Custards Wal-Mart Stores, Inc. Branded
109 Calories
1.1g Protein
22.8g Carbs
2.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 109
% Daily Value*
Total Fat 2.2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 185mg 8%
Total Carbohydrate 22.8g 8%
Dietary Fiber 0g 0%
Total Sugars 18.5g
Protein 1.1g 2%
Vitamin D 0mcg 0%
Calcium 327mg 25%
Iron 0mg 0%
Potassium 61mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.1g 4%
Carbs 22.8g 88%
Fat 2.2g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 327 MG 25%
Iron, Fe 0 MG 0%
Potassium, K 61 MG 1%
Sodium, Na 185 MG 8%

Nutrition Highlights

  • Low in calories with 109 kcal per 100g.
  • Very low in fat (2.2g per 100g).
  • Good source of Calcium, Ca (25% DV).

About BUTTERSCOTCH PUDDING CUPS, BUTTERSCOTCH

Great Value Butterscotch Pudding Cups are individual ready-to-eat pudding cups sold under Walmart's Great Value private-label brand. Butterscotch is a flavor derived from butter and brown sugar, though in commercial shelf-stable pudding applications the flavor is typically achieved through artificial flavoring rather than real butterscotch ingredients. These cups are designed as single-serving snacks or desserts requiring no preparation.

The ingredient list begins with nonfat milk as the primary dairy base, followed by water and sugar as the main sweetener. Modified food starch provides the characteristic gel-like pudding texture through thickening during the production process. Canola oil contributes a small amount of fat, giving the pudding a slightly richer mouthfeel than a purely non-fat dairy base would provide alone. Minor functional ingredients in quantities of 1 percent or less include calcium carbonate for mineral fortification, salt, xanthan gum as a stabilizer, disodium phosphate as a buffering agent, artificial flavors to deliver the butterscotch taste, sodium stearoyl lactylate as an emulsifier, and citric acid for pH adjustment. Color is added to achieve the expected golden-tan butterscotch appearance. Allergens are limited to dairy from the nonfat milk.

Per 100 grams, this pudding provides 109 calories with 22.83 g carbohydrates, 2.17 g fat, and 1.09 g protein. No fiber is present. Serving size is 92 g, equivalent to one pudding cup. Calorie density is low for a dessert product, making this a relatively lower-calorie sweet option compared to ice cream or cookies.

Ingredients

NONFAT MILK, WATER, SUGAR, FOOD STARCH - MODIFIED, CANOLA OIL, CONTAINS 1% OR LESS OF: CALCIUM CARBONATE, SALT, XANTHAN GUM, DISODIUM PHOSPHATE, ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, CITRIC ACID, COLOR ADDED. CONTAINS MILK.

Dietary Information

BUTTERSCOTCH PUDDING CUPS, BUTTERSCOTCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BUTTERSCOTCH PUDDING CUPS, BUTTERSCOTCH include Calcium, Ca (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 109 calories per 100 grams, BUTTERSCOTCH PUDDING CUPS, BUTTERSCOTCH gets 4% of its calories from protein, 84% from carbohydrates, and 18% from fat. This is moderate, similar to many lean proteins and whole grains.

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