NOT A BRANDED ITEM — BUTTER PECAN ICE CREAM, BUTTER PECAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 118 MG | 5% |
About BUTTER PECAN ICE CREAM, BUTTER PECAN
Butter Pecan Ice Cream is a classic American flavor featuring roasted pecan pieces folded into a caramel-inflected cream base. Per 100 g it provides 235 kcal, 2.9 g protein, 22.1 g carbohydrates, 14.7 g fat, and 1.5 g fiber. The base uses skim milk, cream, sugar, and corn syrup, stabilized with guar gum, locust bean gum, and carrageenan. Pecans are roasted in cottonseed oil with butter and salt, contributing both the nut flavor and a small fiber contribution. Mono- and diglycerides improve texture. Contains milk and tree nuts. Caramel color enhances the warm visual tone. A moderately rich frozen dessert; the pecan inclusion adds a small amount of beneficial unsaturated fat relative to plain cream-based ice creams.
Ingredients
SKIM MILK, CREAM, SUGAR, CORN SYRUP, PECAN PIECES (ROASTED IN COTTONSEED OIL, BUTTER, SALT), CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVORS, CARAMEL COLOR.
Calorie Breakdown
At 235 calories per 100 grams, BUTTER PECAN ICE CREAM, BUTTER PECAN gets 5% of its calories from protein, 38% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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