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Kroger, BUTTER FLAVORED JUMBO BISCUITS, BUTTER

Crusts & Dough The Kroger Co. Branded
298 Calories
5.3g Protein
43.9g Carbs
10.5g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 298
% Daily Value*
Total Fat 10.5g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 807mg 35%
Total Carbohydrate 43.9g 16%
Dietary Fiber 1.8g 6%
Total Sugars 7.0g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.1mg 12%
Potassium 246mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 9%
Carbs 43.9g 74%
Fat 10.5g 17%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.1 MG 12%
Potassium, K 246 MG 5%
Sodium, Na 807 MG 35%

Nutrition Highlights

  • Good source of Sodium, Na (35% DV).

About BUTTER FLAVORED JUMBO BISCUITS, BUTTER

Kroger Butter Flavored Jumbo Biscuits is a refrigerated pull-apart biscuit product sold under The Kroger Co.'s standard Kroger store brand. These are large-format (jumbo), leavened biscuits in tube/canister packaging that are baked from a raw dough state, producing soft, fluffy biscuits with a butter-flavored profile.

The base is enriched bleached wheat flour with standard B vitamin enrichment. The fat component is a blend of palm oil and soybean oil. Sweetness comes from dextrose and sugar. Multiple leavening agents are used — sodium acid pyrophosphate, baking soda, and sodium aluminum phosphate — providing a consistent rise across a range of baking temperatures and conditions. Minor ingredients at under 2% include salt, skim milk, potassium chloride (often used as a partial sodium replacement), monoglycerides (a dough emulsifier), xanthan gum (a hydrocolloid stabilizer), natural and artificial flavors (the source of the butter flavor note, since butter itself is not listed), potassium sorbate as a mold inhibitor, and beta carotene as a natural yellow colorant. Allergens include wheat and milk (skim milk).

Per 100g, this product provides 298 calories, 5.26 g of protein, 43.86 g of carbohydrates, 10.53 g of fat, and 1.8 g of dietary fiber. Calorie density is moderate. The serving size is 57 g (one jumbo biscuit). Not suitable for gluten-free or dairy-free diets. The butter flavor in this product comes from flavoring compounds rather than actual butter, which is relevant to consumers seeking ingredients-based authenticity.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM AND SOYBEAN), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: SALT, SKIM MILK, POTASSIUM CHLORIDE, MONOGLYCERIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), BETA CAROTENE (COLOR).

Dietary Information

Notable micronutrients in BUTTER FLAVORED JUMBO BISCUITS, BUTTER include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 298 calories per 100 grams, BUTTER FLAVORED JUMBO BISCUITS, BUTTER gets 7% of its calories from protein, 59% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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