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Wal-Mart, BUTTER FLAVOR JUMBO BISCUITS, BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 246 MG | 5% | |
| Sodium, Na | 807 MG | 35% |
Nutrition Highlights
- Good source of Sodium, Na (35% DV).
About BUTTER FLAVOR JUMBO BISCUITS, BUTTER
These Great Value Butter Flavor Jumbo Biscuits are a refrigerated canned biscuit dough product and a close sibling to the Butter Flavor Flaky Jumbo Biscuits variant in the same product line, with the key distinction that this formulation omits the vital wheat gluten and potassium chloride present in the flaky version, resulting in a slightly different texture profile. Each 57-gram serving provides 298 calories with 5.26 grams of protein, 43.86 grams of carbohydrates, and 10.53 grams of fat alongside 1.8 grams of fiber. The fat content is marginally higher at 10.53 versus 8.77 grams, reflecting the different palm and soybean oil ratios between the two formulations. The dough uses the same enriched bleached wheat flour base with palm oil and soybean oil, the same three-component leavening system of sodium acid pyrophosphate, baking soda, and sodium aluminum phosphate, and the same skim milk, mono and 8% monoglycerides, xanthan gum, and potassium sorbate structure. Beta-carotene provides color without artificial dyes. Natural and artificial flavors supply the butter character. No partially hydrogenated oils or high-fructose corn syrup are present. Allergens include wheat and milk. The multiple canned biscuit variants in the Great Value line reflect common SKU diversification within the refrigerated dough category.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: SALT, SKIM MILK, POTASSIUM CHLORIDE, 8% MONOGLYCERIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), BETA-CAROTENE (COLOR).
Dietary Information
Notable micronutrients in BUTTER FLAVOR JUMBO BISCUITS, BUTTER include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 298 calories per 100 grams, BUTTER FLAVOR JUMBO BISCUITS, BUTTER gets 7% of its calories from protein, 59% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.
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