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Meijer — BURRITO SEASONING MIX, BURRITO

333 Calories
0g Protein
66.7g Carbs
0g Fat
16.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7,000mg 304%
Total Carbohydrate 66.7g 24%
Dietary Fiber 16.7g 60%
Total Sugars 16.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 6mg 33%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 66.7g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 6 MG 33%
Sodium, Na 7,000 MG 304%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • High in dietary fiber (16.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (33% DV).
  • Rich source of Sodium, Na (304% of Daily Value per 100g).

About BURRITO SEASONING MIX, BURRITO

Meijer Burrito Seasoning Mix (USDA entry 1924313) represents an alternate formulation for the Meijer store-brand burrito seasoning, distinct from the cheddar cheese-containing variant (1924762). This version uses corn starch and hydrolyzed proteins as the functional base rather than wheat flour and cheese, producing a different allergen and flavor profile.

Cornstarch leads the formulation as the primary thickener, followed by chili pepper and other spices, maltodextrin (a corn-derived carrier), salt, dehydrated onion, hydrolyzed corn and yeast protein (umami flavor enhancers), dehydrated garlic, paprika and extractives of paprika (for color and flavor), red pepper, hydrolyzed wheat gluten (a wheat allergen and flavor enhancer), and less than 2% silicon dioxide (to prevent caking). This formulation does not contain dairy or added sugars, and relies on hydrolyzed proteins for savory depth. Allergens include wheat (hydrolyzed wheat gluten). No milk, soy, eggs, or nuts are declared.

Nutritionally, this dry blend reports 333 calories per 100 grams (dry weight), with 0.00 grams of protein (an apparent USDA data artifact), 66.67 grams of carbohydrates, 0.00 grams of fat, and a notably high 16.70 grams of fiber per 100 grams. The fiber value likely reflects corn fiber in the starch base or a reporting artifact. At a 6-gram serving size, the per-serving caloric contribution is approximately 20 calories. Not suitable for gluten-free diets due to hydrolyzed wheat gluten.

Ingredients

CORNSTARCH, CHILI PEPPER AND OTHER SPICES, MALTODEXTRIN, SALT, DEHYDRATED ONION, HYDROLYZED CORN AND YEAST PROTEIN, DEHYDRATED GARLIC, PAPRIKA AND EXTRACTIVES OF PAPRIKA (AS COLOR), RED PEPPER AND HYDROLYZED WHEAT GLUTEN AND LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING

Dietary Information

BURRITO SEASONING MIX, BURRITO is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BURRITO SEASONING MIX, BURRITO include Sodium, Na (304% DV) , and Iron, Fe (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, BURRITO SEASONING MIX, BURRITO gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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