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Wal-Mart — BURNIN' HOT POTATO CHIPS, BURNIN' HOT

Chips, Pretzels & Snacks Wal-Mart Stores, Inc. Branded
536 Calories
3.6g Protein
57.1g Carbs
32.1g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 536
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 607mg 26%
Total Carbohydrate 57.1g 21%
Dietary Fiber 3.6g 13%
Total Sugars 7.1g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 11mg 1%
Iron 0mg 0%
Potassium 907mg 19%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 4%
Carbs 57.1g 62%
Fat 32.1g 34%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 907 MG 19%
Sodium, Na 607 MG 26%

Related Foods in Chips, Pretzels & Snacks

Food Calories Protein Carbs Fat
Frito-Lay — LAY'S, POTATO CHIPS, SOUR CREAM, ONION, SOUR CREAM, ONION 571 7.1g 53.6g 35.7g Frito-Lay — LAY'S, POTATO CHIPS, BARBECUE, BARBECUE 571 7.1g 53.6g 35.7g General Mills — CRISPY CORN SNACKS, ORIGINAL 520 4g 60g 32g General Mills — ORGANIC WHEAT PRETZELS, HONEY 357 10.7g 71.4g 3.6g General Mills — ORGANIC PRETZEL WITH SEA SALT 357 10.7g 67.9g 3.6g Frito-Lay — SCOOPS, TORTILLA CHIPS, SEA SALT 500 7.1g 67.9g 25g

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Sodium, Na (26% DV).

About BURNIN' HOT POTATO CHIPS, BURNIN' HOT

This Great Value Burnin' Hot Potato Chips entry is a third documented standard-process chip formulation in the same product family, with a seasoning profile that includes corn maltodextrin, sugar, dextrose, barley flour, dried yeast, monosodium glutamate, Red 40 Lake, onion powder, spice, cottonseed oil, natural flavoring, garlic powder, citric acid, disodium inosinate, disodium guanylate, Yellow 6 Lake, and Yellow 5 Lake. This version reinstates monosodium glutamate and the nucleotide flavor enhancers disodium inosinate and disodium guanylate, present in one of the kettle-cooked versions but absent from the other standard-process variants. The barley flour is a gluten-containing ingredient relevant for those with celiac disease or barley sensitivity. Cottonseed oil appears as a secondary fry component alongside the primary corn, sunflower, or canola base. Each 28-gram serving provides approximately 150 calories, 3.57 grams of protein per 100 grams, 57.14 grams of carbohydrates, and 32.14 grams of fat per 100 grams. No partially hydrogenated oils or high-fructose corn syrup are present. The artificial color system uses Red 40 Lake, Yellow 6 Lake, and Yellow 5 Lake.

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), CORN MALTODEXTRIN, SUGAR, DEXTROSE, SALT, BARLEY FLOUR, YEAST, MONOSODIUM GLUTAMATE, RED 40 LAKE, ONION POWDER, SPICE, COTTONSEED OIL, NATURAL FLAVORING, GARLIC POWDER, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 6 LAKE, YELLOW 5 LAKE.

Dietary Information

Notable micronutrients in BURNIN' HOT POTATO CHIPS, BURNIN' HOT include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 536 calories per 100 grams, BURNIN' HOT POTATO CHIPS, BURNIN' HOT gets 3% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — BURNIN' HOT POTATO CHIPS, BURNIN' HOT

See how Wal-Mart — BURNIN' HOT POTATO CHIPS, BURNIN' HOT compares to other foods in terms of nutrition:

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