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GS1 Mexi, BURGER SEASONING, MUSHROOM SWISS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 11,765 MG | 512% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (512% of Daily Value per 100g).
About BURGER SEASONING, MUSHROOM SWISS
Pit Boss mushroom Swiss burger seasoning provides 294 calories and 58.8g carbs per 1.7g serving reference, made from corn syrup solids, salt, dried mushrooms, Swiss cheese, garlic, and onion. A concentrated dry rub delivering savory umami-rich mushroom and cheese flavor to burgers and grilled meats.
Ingredients
CORN SYRUP SOLIDS, SALT, MUSHROOMS*, DEXTROSE, HYDROLYZED SOY PROTEIN, SPICES, GARLIC*, SWISS CHEESE* (MILK CULTURES, SALT, ENZYMES, WHEY, MALTODEXTRIN, NATURAL FLAVOR, DISODIUM PHOSPHATE), ONION*, LESS THAN 2% CALCIUM SILICATE (PREVENTS CAKING).
Dietary Information
BURGER SEASONING, MUSHROOM SWISS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BURGER SEASONING, MUSHROOM SWISS include Sodium, Na (512% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 294 calories per 100 grams, BURGER SEASONING, MUSHROOM SWISS gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GS1 Mexi, BURGER SEASONING, MUSHROOM SWISS
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