Wal-Mart, BUFFALO BLUE CHEESE DIP, BUFFALO BLUE

Nutrition Highlights

• Rich source of Sodium, Na (58% of Daily Value per 100g).

About BUFFALO BLUE CHEESE DIP, BUFFALO BLUE

Daily Chef Buffalo Blue Cheese Dip is a refrigerated dip product sold under Walmart's Daily Chef private-label brand, which is associated with Sam's Club's food service and fresh prepared food offerings. This product combines buffalo sauce heat with blue cheese dairy elements in a creamy dip format, falling under the cheese category in the USDA database.

Sour cream made from cultured milk, cream, nonfat milk powder, and gelatin forms the first ingredient. Blue cheese with natamycin as a mold inhibitor appears second, followed by cream cheese with xanthan and carob bean and guar gum stabilizers. Mayonnaise made with soybean oil, water, egg yolks, distilled vinegar, and HFCS appears fourth. Cayenne pepper sauce composed of cayenne red pepper, vinegar, water, salt, and garlic powder provides the buffalo-style heat. Roasted garlic puree, salt, modified food starch, water, and spices follow. Dehydrated onion and garlic add depth. Xanthan gum is used as a thickener. Sodium benzoate and potassium sorbate serve as antimicrobial preservatives. Allergens include dairy (sour cream, blue cheese, cream cheese), eggs (mayonnaise), and soy (mayonnaise). HFCS appears in the mayonnaise component. The serving unit is listed in milligrams (MG) rather than grams in the USDA record, likely a data entry anomaly; the serving size is assumed to be 30 g based on the unit.

At 300 calories per 100 grams, this product has a high calorie density driven by the fat-rich sour cream, cream cheese, mayonnaise, and blue cheese base. Macronutrients per 100 g are 6.67 g protein, 6.67 g carbohydrates, and 30.00 g fat. No fiber. This product is not vegan, not dairy-free, not egg-free. It contains soy and HFCS.

Ingredients

SOUR CREAM (CULTURED MILK, CREAM, NONFAT MILK POWDER, GELATIN), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [PROTECT FLAVOR]), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), CAYENNE PEPPER SAUCE (CAYENNE RED PEPPER, VINEGAR, WATER, SALT, GARLIC POWDER), ROASTED GARLIC PUREE (GARLIC, WATER), SALT, MODIFIED FOOD STARCH, WATER, SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).

Dietary Information

Notable micronutrients in BUFFALO BLUE CHEESE DIP, BUFFALO BLUE include Sodium, Na (58% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, BUFFALO BLUE CHEESE DIP, BUFFALO BLUE gets 9% of its calories from protein, 9% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart, BUFFALO BLUE CHEESE DIP, BUFFALO BLUE

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