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Know what is on your plate.

Hvr, BROWNING & SEASONING SAUCE

Other Cooking Sauces The Hvr Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

200 Calories
0g Protein
60g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 60g 100%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 60g 22%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Sodium, Na 200 MG 9%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About BROWNING & SEASONING SAUCE

Kitchen Bouquet Browning and Seasoning Sauce is a concentrated flavor enhancer used in cooking, not consumed on its own. A 5 ml serving contains 200 calories and 60 g of carbohydrates at that concentrated dose, but typical culinary use is just a few drops. Made from caramel color, vegetable base, and spices, it adds color and depth to gravies, stews, and roasted meats.

Ingredients

CARAMEL COLOR (SULFITES), WATER, VEGETABLE BASE (WATER, CARROTS, CELERY, CABBAGE, ONION, PARSLEY, TURNIPS, PARSNIPS), LESS THAN 2% OF: SPICES, SALT, SODIUM BENZOATE AS A PRESERVATIVE.

Dietary Information

BROWNING & SEASONING SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 200 calories per 100 grams, BROWNING & SEASONING SAUCE gets 0% of its calories from protein, 120% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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