Bake Crafters Food — Brioche, Braided Loaf, 4.5" x 4.5"
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 211 MG | 4% | |
| Sodium, Na | 375 MG | 16% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of Iron, Fe (20% DV).
About Brioche, Braided Loaf, 4.5" x 4.5"
Braided into a 4.5 by 4.5 inch loaf, this egg and butter enriched brioche bread carries the same base recipe as Bake Crafters other brioche items: enriched wheat flour, sugar, skim milk and a dough conditioner. A 28 gram serving has 286 calories, 10.71 g protein, 5.36 g fat, 53.57 g carbs and no fiber listed.
Ingredients
Enriched Wheat Flour (Ascorbic Acid, Amylase, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sugar, Butter (Cream, Salt), Grade A Skim Milk, Salt, Conditioner (Diacetyl Tartaric Acid Esters of Mono-diglycerides), Wheat Flour, Enzymes (contains Wheat), Ascorbic Acid (Vitamin C), Malted Wheat Flour, Soybean Oil).
Dietary Information
Notable micronutrients in Brioche, Braided Loaf, 4.5" x 4.5" include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, Brioche, Braided Loaf, 4.5" x 4.5" gets 15% of its calories from protein, 75% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.
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