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BOLOGNESE PASTA SAUCE

Prepared Pasta & Pizza Sauces Wal-Mart Stores, Inc. Branded
80 Calories
4g Protein
4g Carbs
5.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 80
% Daily Value*
Total Fat 5.6g 7%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 568mg 25%
Total Carbohydrate 4g 1%
Dietary Fiber 0.8g 3%
Total Sugars 2.4g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 29%
Carbs 4g 29%
Fat 5.6g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 12 MG 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0.6 MG 3%
Sodium, Na 568 MG 25%

Nutrition Highlights

  • Low in calories with 80 kcal per 100g.
  • Good source of Sodium, Na (25% DV).

About BOLOGNESE PASTA SAUCE

BOLOGNESE PASTA SAUCE is a low-calorie food with 80 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 4g of carbohydrates, and 5.6g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

TOMATO PUREE (TOMATOES), WATER, BEEF, PORK, ONIONS, CARROTS, 2% OR LESS OF SUNFLOWER OIL, SEASONED BEEF STOCK (BEEF STOCK [CONCENTRATED BEEF STOCK, WATER, SALT], NATURAL FLAVOR, CANOLA OIL, YEAST EXTRACT, SUGAR, VEGETABLE STOCK [CARROT JUICE, CELERY JUICE, ONION JUICE], COCOA POWDER, SPICES), SALT, SUGAR, GARLIC, SPICES.

Dietary Information

BOLOGNESE PASTA SAUCE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BOLOGNESE PASTA SAUCE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 80 calories per 100 grams, BOLOGNESE PASTA SAUCE gets 20% of its calories from protein, 20% from carbohydrates, and 63% from fat. This is lower than most foods and comparable to fruits and vegetables.

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