Rustic Pies of Stillwater, BLUSHING APPLE WINE PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 6% | |
| Sodium, Na | 254 MG | 11% |
About BLUSHING APPLE WINE PIE
Apple raspberry wine pie with a partially hydrogenated shortening crust, filled with apples, raspberries, wine, and corn syrup. Per 138g serving: 232 calories, 2.2g protein, 30.4g carbs, 11.6g fat, and 1.4g fiber. The wine addition is subtle but gives the filling a slightly tangy, adult flavor compared to a standard apple pie. Suited for dessert occasions where something a little different from plain apple pie is wanted.
Ingredients
APPLES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OIL), SUGAR, RASPBERRIES, WINE, CORN SYRUP (LIGHT CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SALT, VANILLA), POTATO STARCH, LEMON JUICE, SALT, EGG, SPICE.
Calorie Breakdown
At 232 calories per 100 grams, BLUSHING APPLE WINE PIE gets 4% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Rustic Pies of Stillwater, BLUSHING APPLE WINE PIE
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