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BLUE RASPBERRY ITALIAN ICE, BLUE RASPBERRY

Ice Cream & Frozen Yogurt Lindy's Homemade, LLC Branded
1,667 Calories
0g Protein
450g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 1,667
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 450g 164%
Dietary Fiber 0g 0%
Total Sugars 333.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 450g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About BLUE RASPBERRY ITALIAN ICE, BLUE RASPBERRY

This frozen dessert, a blue raspberry Italian ice, offers a sweet and refreshing treat. It is characterized by a very high carbohydrate content, primarily from sugars and corn syrups, and contains no protein or fat. Its ingredients include artificial and natural flavors, food coloring, and stabilizers. Given its high sugar and carbohydrate content, this product should be consumed in moderation as part of a balanced diet. It provides minimal nutritional value beyond its energy content and does not contribute significantly to essential nutrient intake.

Ingredients

INGREDIENTS: WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, ARTIFICIAL FLAVORS, NATURAL FLAVORS, CITRIC ACID, BLUE #1, RED #40, DEXTROSE, LECITHIN (SOY), GUAR GUM, XANTHAN GUM, CARRAGEENAN.

Dietary Information

BLUE RASPBERRY ITALIAN ICE, BLUE RASPBERRY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 1,667 calories per 100 grams, BLUE RASPBERRY ITALIAN ICE, BLUE RASPBERRY gets 0% of its calories from protein, 108% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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