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Know what is on your plate.

Kroger, BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE STUFFED

Pickles, Olives, Peppers & Relishes The Kroger Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

200 Calories
0g Protein
6.7g Carbs
16.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 6.7g 29%
Fat 16.7g 71%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,333mg 58%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Sodium, Na 1,333 MG 58%

Nutrition Highlights

  • Rich source of Sodium, Na (58% of Daily Value per 100g).

About BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE STUFFED

Private Selection Blue Cheese Stuffed Green Olives in Brine are a specialty olive product under the Private Selection premium private-label brand of The Kroger Co., available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, and City Market stores. This entry represents a distinct USDA formulation record from the closely related blue cheese stuffed olive entry, with a simplified filling composition.

Green olives are the primary ingredient, packed in a brine of water, blue cheese, cream cheese, and sea salt. The blue cheese component consists of cow's milk, cheese culture, rennet, salt, and Penicillium roqueforti as the characteristic mold culture. Cream cheese — made from skimmed milk, cream, salt, and lactic acid culture — is blended with the blue cheese to produce a smoother, more filling-compatible texture. Sea salt contributes to brine salinity and preservation. Citric acid functions as an acidity regulator. Xanthan gum and locust bean gum (carob bean gum) are polysaccharide stabilizers used to maintain the consistency of the cheese filling.

Allergens include dairy (blue cheese, cream cheese). Per 100 grams, this formulation provides 200 calories, no protein as recorded in the USDA dataset, 6.67 grams of carbohydrates, and 16.67 grams of fat. The absence of recorded fiber and protein values may reflect incomplete USDA data entry rather than nutritional absence. Not suitable for vegan or dairy-free diets. Sodium from brine and added salt is a consideration for sodium-restricted diets. Suitable as a garnish, charcuterie component, or cocktail accompaniment.

Ingredients

OLIVES, WATER, BLUE CHEESE (COW'S MILK, CHEESE CULTURE, RENNET, SALT, P.ROQUEFORTII), CREAM CHEESE (SKIMMED MILK, CREAM, SALT, LACTIC ACID CULTURE), SEA SALT, CITRIC ACID (ACIDITY REGULATOR), XANTHAN GUM, LOCUST BEAN GUM.

Dietary Information

Notable micronutrients in BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE STUFFED include Sodium, Na (58% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE STUFFED gets 0% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Kroger, BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE STUFFED

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