Coblentz Distributing, BLUE CHEESE CRUMBLED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,357 MG | 59% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Rich source of Sodium, Na (59% of Daily Value per 100g).
About BLUE CHEESE CRUMBLED
Crumbled blue cheese from Walnut Creek Foods, made with pasteurized milk, cheese culture, salt, enzymes, Penicillium roquefortii, and natamycin. A 28g serving has 357 calories, 28.57g fat, 25g protein, and 3.57g carbs. The Penicillium roquefortii mold creates the characteristic blue veins and sharp, pungent flavor. Natamycin is a natural mold inhibitor applied to the surface to prevent unwanted mold growth. Use in salads, pasta, dressings, or crumbled over steak.
Ingredients
BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, PENICILLIUM ROQUEFORTII, NATAMYCIN), POWDERED CELLULOSE (TO PREVENT CAKING).
Dietary Information
BLUE CHEESE CRUMBLED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BLUE CHEESE CRUMBLED include Sodium, Na (59% DV) , and Calcium, Ca (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, BLUE CHEESE CRUMBLED gets 28% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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