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Kraft Heinz — BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION

Gelatin, Gels, Pectins & Desserts Kraft Heinz Foods Company Branded
364 Calories
9.1g Protein
86.4g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 364
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 386mg 17%
Total Carbohydrate 86.4g 31%
Dietary Fiber 0g 0%
Total Sugars 86.4g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.1g 10%
Carbs 86.4g 90%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 386 MG 17%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION

Jell-O Blackberry Fusion Gelatin Dessert from Kraft Heinz contains 364 calories per 100g dry weight with 86.36g carbs, 9.09g protein from gelatin, and no fat per 22g serving. Made with sugar, gelatin, and adipic and fumaric acids for tartness, it produces a low-fat, fruit-flavored gelatin dessert when prepared with water.

Ingredients

SUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROL ACIDITY), FUMARIC ACID (FOR TARTNESS), RED 40, BLUE 1.

Dietary Information

BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 364 calories per 100 grams, BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION gets 10% of its calories from protein, 95% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kraft Heinz — BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION

See how Kraft Heinz — BLACKBERRY FUSION GELATIN DESSERT, BLACKBERRY FUSION compares to other foods in terms of nutrition:

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