Meijer, BLACK PEPPER BEEF JERKY, BLACK PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 482 MG | 10% | |
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Excellent source of protein with 39.3g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (42% DV).
About BLACK PEPPER BEEF JERKY, BLACK PEPPER
Meijer Black Pepper Beef Jerky is a dried, cured meat snack sold under the Meijer private label. Beef is the primary ingredient, followed by water and sugar. Soy sauce (containing water, wheat, soybeans, and salt) contributes umami flavor and sodium. Natural flavorings and apple cider vinegar add complexity, while paprika and salt complete the seasoning profile alongside the defining black pepper flavor. Natural smoke flavoring is used rather than direct smoking. The ingredient list is relatively straightforward for a commercial beef jerky product.
Per 100 grams, this jerky delivers 250 calories with an impressive macronutrient profile: 39.29g protein, 17.86g carbohydrates, and 3.57g fat, with no fiber. The very high protein content makes this a high-protein snack food. The fat content is low for a meat product, consistent with the lean cuts typically used in jerky production. Calorie density is moderate. Added sugar (listed as the third ingredient) and sodium from soy sauce and salt are significant dietary considerations.
Allergens include soy and wheat (from the soy sauce). This product is not suitable for consumers with soy or wheat/gluten sensitivities. It is not vegan or vegetarian. The absence of artificial preservatives is consistent with the curing process itself (salt, acidity, and low water activity act as natural preservatives). This product is shelf-stable and suitable as a portable, high-protein snack. The black pepper flavor profile is mild to moderate for the category. Consumers on low-sodium or low-sugar diets should review the full nutrition panel before regular consumption.
Ingredients
BEEF, WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), NATURAL FLAVORINGS, APPLE CIDER VINEGAR, SALT, PAPRIKA, NATURAL SMOKE FLAVORING.
Dietary Information
BLACK PEPPER BEEF JERKY, BLACK PEPPER is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BLACK PEPPER BEEF JERKY, BLACK PEPPER include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, BLACK PEPPER BEEF JERKY, BLACK PEPPER gets 63% of its calories from protein, 29% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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