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GENERAL MILLS — Betty Crocker Cheddar and Bacon Potatoes

Vegetable Based Products / Meals GENERAL MILLS SALES INC. Branded
358 Calories
6.3g Protein
78.9g Carbs
1.9g Fat
8.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 358
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0.5g 2%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 1,882mg 82%
Total Carbohydrate 78.9g 29%
Dietary Fiber 8.6g 31%
Total Sugars 1.1g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 77mg 6%
Iron 1.4mg 8%
Potassium 778mg 17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 7%
Carbs 78.9g 91%
Fat 1.9g 2%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 77 MG 6%
Iron, Fe 1.4 MG 8%
Potassium, K 778 MG 17%
Sodium, Na 1,882 MG 82%

Nutrition Highlights

  • Very low in fat (1.9g per 100g).
  • High in dietary fiber (8.6g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (82% of Daily Value per 100g).

About Betty Crocker Cheddar and Bacon Potatoes

Betty Crocker Cheddar and Bacon Potatoes is a calorie-dense food with 358 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 78.9g of carbohydrates, and 1.9g of fat. It also contributes 8.6g of dietary fiber per serving. This food belongs to the Vegetable Based Products / Meals category.

Ingredients

Potatoes*, Maltodextrin, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Salt, Imitation Bacon Bits (soy flour, soybean oil, salt, hydrolyzed soy and corn protein, yeast extract, natural flavor, sunflower oil, sugar, potassium chloride, dextrose, yeast*, color [caramel color, red 3], TBHQ (preservative), soy lecithin), Onion*, Vegetable Oil (canola, soybean and/or sunflower oil), Potassium Phosphate. Contains 0.5% or less of: Whey, Garlic*, Cheddar Cheese* (cultured milk, salt, enzymes), Yeast Extract, Monoglycerides, Hydrolyzed Corn Protein, Barley Flour, Nonfat Milk*, Lactic Acid, Natural Flavor, Calcium Lactate, Hydrolyzed Soy Protein, Bacon Fat, Color (annatto and turmeric extract), Sodium Phosphate, Blue Cheese* (cultured milk, salt, enzymes), Silicon Dioxide (anticaking agent). Freshness Preserved By Sodium Bisulfite. *DRIED

Dietary Information

Betty Crocker Cheddar and Bacon Potatoes is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Betty Crocker Cheddar and Bacon Potatoes include Sodium, Na (82% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 358 calories per 100 grams, Betty Crocker Cheddar and Bacon Potatoes gets 7% of its calories from protein, 88% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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