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Greystar Products, BEIJING SWEET & TANGY SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 611 MG | 27% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (27% DV).
About BEIJING SWEET & TANGY SAUCE
Panda Express Beijing sweet and tangy sauce is made from water, sugar, vinegar, tomato paste, ginger, and natural orange and lemon extracts. Per 18g serving: 167 calories per 100g equivalent, 38.89g of carbs, no fat. A versatile dipping and stir-fry sauce that complements chicken, pork, and spring rolls with a balanced sweet and sour profile.
Ingredients
WATER, SUGAR, DISTILLED VINEGAR, MODIFIED CORN STARCH, TOMATO PASTE, GINGER, NATURAL ORANGE AND LEMON EXTRACTS, DEHYDRATED GARLIC, DEXTROSE, VEGETABLE COLOR (PAPRIKA EXTRACT), XANTHAN GUM, DEHYDRATED ONION, SPICE EXTRACTIVES, NATURAL FLAVORS.
Dietary Information
BEIJING SWEET & TANGY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BEIJING SWEET & TANGY SAUCE include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, BEIJING SWEET & TANGY SAUCE gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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