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Harris Soup, BEEF STROGANOFF WITH NOODLES & MUSHROOMS IN A CREAM SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.6 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 290 MG | 13% |
About BEEF STROGANOFF WITH NOODLES & MUSHROOMS IN A CREAM SAUCE
Beef stroganoff with egg noodles and mushrooms in a cream sauce made from beef strips, cremini mushrooms, sour cream, Worcestershire, and egg noodles. A 210g serving has 138 calories, 9.1g protein, 9.1g carbs, 6.7g fat, and 0.5g fiber. A ready-to-heat frozen or refrigerated entree replicating the classic Russian-American comfort dish in a convenient format.
Ingredients
SEASONED BEEF STEAK STRIPS WITH JUICES (COOKED BEEF, WATER, SALT), COOKED ENRICHED NOODLES (WATER, ENRICHED NOODLE [FINE GROUND DURUM WHEAT SEMOLINA, VITAL WHEAT GLUTEN, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID]), BEEF STOCK (WATER, BEEF BROTH [BEEF STOCK, NATURAL FLAVOR, SALT, YEAST EXTRACT, SUGAR, BEEF FAT]), CRIMINI MUSHROOMS, SOUR CREAM (GRADE A CULTURED CREAM), ONIONS, SHERRY & BURGUNDY WINES (CONTAINS POTASSIUM METABISULFITE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), CANOLA OIL, MODIFIED CORNSTARCH, CULTURED DEXTROSE, ROASTED BEEF FLAVOR (BEEF FLAVOR, SEA SALT), GARLIC, LIQUID AMINOS (VEGETABLE PROTEIN FROM SOYBEANS, AND PURIFIED WATER), SPICES, PARSLEY, CITRIC ACID.
Calorie Breakdown
At 138 calories per 100 grams, BEEF STROGANOFF WITH NOODLES & MUSHROOMS IN A CREAM SAUCE gets 26% of its calories from protein, 26% from carbohydrates, and 44% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Harris Soup, BEEF STROGANOFF WITH NOODLES & MUSHROOMS IN A CREAM SAUCE
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