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OVER THE TOP, BEE YELLOW READY TO USE VANILLA FONDANT, VANILLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 14 MG | 1% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
About BEE YELLOW READY TO USE VANILLA FONDANT, VANILLA
Over The Top Bee Yellow Ready-to-Use Vanilla Fondant is a pre-made cake decorating fondant in a yellow shade, formulated for rolling, covering, and sculpting sugar decorations. Per 100 g it delivers 400 calories, 88.6 g carbohydrates, and 2.9 g fat, with no protein or fiber. The base is sugar, corn syrup, and water, with palm oil providing plasticity and pliability. Gum tragacanth acts as the structural stabilizer, and cellulose gum and modified corn starch contribute to the smooth, rollable texture. Glycerine maintains moisture, and potassium sorbate and acetic acid are preservatives. Yellow 5 provides the color. Each 35 g serving is a portion of the total decorating block. Contains no allergens beyond the primary sugars. Suitable for use on cakes, cupcakes, and sculpted sugar showpieces in a home or professional bakery setting.
Ingredients
SUGAR, CORN SYRUP, WATER, PALM OIL, GUM TRAGACANTH (STABILIZER), NATURAL & ARTIFICIAL FLAVORS, CELLULOSE GUM (THICKENER), MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), GLYCERINE (HUMECTANT), ACETIC ACID (PRESERVATIVE), YELLOW 5.
Dietary Information
BEE YELLOW READY TO USE VANILLA FONDANT, VANILLA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 400 calories per 100 grams, BEE YELLOW READY TO USE VANILLA FONDANT, VANILLA gets 0% of its calories from protein, 89% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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