Kroger — BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Potassium, K | 48 MG | 1% | |
| Sodium, Na | 371 MG | 16% |
Nutrition Highlights
- Low in calories with 113 kcal per 100g.
About BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO
Private Selection Basil Pesto Alfredo Cream Sauce is a premium pasta sauce sold under Kroger's Private Selection sub-brand, blending pesto herb notes with a creamy Alfredo-style dairy base. This USDA entry is a second formulation variant of the same product concept, classified in the Prepared Pasta and Pizza Sauces category. The two versions differ slightly in their cheese and seasoning declarations.
As with the first variant, the ingredient list begins with water and cream as the primary components, with modified corn starch providing viscosity. Basil and soybean oil constitute the pesto element, and garlic contributes aromatics. Modified egg yolk from egg yolks, salt, and phospholipase serves as an emulsifier. Spinach adds color. In this version, the Parmesan and Romano cheeses are listed with milk (rather than part-skim milk) and include cheese culture (singular) rather than cultures (plural), a minor labeling distinction that may reflect a formulation update. Butter is present. DATEM functions as an emulsifier. This variant specifically names black pepper as a distinct seasoning in addition to garlic powder, onion powder, and spices extract. Lactic acid adjusts pH.
Per 100 grams, nutritional values are identical to the first variant: 113 calories, 6.45g carbohydrates, 9.68g fat, 1.61g protein, and 0g fiber. Calorie density is moderate. Allergens include dairy and eggs. Not suitable for dairy-free, egg-free, or vegan diets. No wheat or tree nuts are declared.
Ingredients
WATER, CREAM, MODIFIED CORN STARCH, BASIL, SOYBEAN OIL, GARLIC, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SPINACH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT. ENZYMES), ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, BUTTER, SUGAR, XANTHAN GUM, CANOLA OIL, SPICES EXTRACT, DATEM, BLACK PEPPER, GARLIC POWDER, ONION POWDER, LACTIC ACID.
Calorie Breakdown
At 113 calories per 100 grams, BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO gets 6% of its calories from protein, 23% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.
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