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Know what is on your plate.

Delhaize America, BALSAMIC GARLIC & ONION JAM

Jam, Jelly & Fruit Spreads Delhaize America, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

176 Calories
0g Protein
41.2g Carbs
0g Fat
1.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 41.2g 100%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 176
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 294mg 13%
Total Carbohydrate 41.2g 15%
Dietary Fiber 1.5g 5%
Total Sugars 35.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.1 MG 8%

Minerals

Nutrient Amount % DV
Sodium, Na 294 MG 13%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About BALSAMIC GARLIC & ONION JAM

Taste of Inspirations Balsamic Garlic and Onion Jam combines slow-cooked onions, balsamic vinegar, roasted garlic, and cane sugar into a savory-sweet spread. Per 17g serving: 176 calories per 100g, 41.18g carbohydrates, and 1.5g fiber. Serve on cheese boards, as a burger topping, or alongside grilled meats and charcuterie.

Ingredients

ONIONS, BROWN SUGAR, BALSAMIC VINEGAR, CANE SUGAR, WATER, ROASTED GARLIC, SEA SALT, GARLIC, PECTIN, SPICE, CITRIC ACID.

Dietary Information

BALSAMIC GARLIC & ONION JAM is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 176 calories per 100 grams, BALSAMIC GARLIC & ONION JAM gets 0% of its calories from protein, 94% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Delhaize America, BALSAMIC GARLIC & ONION JAM

See how Delhaize America, BALSAMIC GARLIC & ONION JAM compares to other foods in terms of nutrition:

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