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BAKERS BEST, BAKED SOFT PRETZELS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.8 MG | 21% |
Nutrition Highlights
- Very low in fat (1.4g per 100g).
- Good source of Iron, Fe (21% DV).
About BAKED SOFT PRETZELS
Classic baked soft pretzels from Bakers Best made from enriched wheat flour, water, yeast, and baking soda and carbonate leavening agents only, with no added oils, sugars, or dairy. Per 100 g they deliver 268 calories, 8.5 g protein, 56.3 g carbohydrates, 1.4 g fat, and 1.4 g fiber. The minimal five-ingredient formula reflects the traditional German pretzel recipe where the characteristic brown crust and chewy texture come from an alkaline bath rather than fat or sugar. Dairy-free and vegan as formulated. Contains gluten; not appropriate for gluten-free diets. A lower-fat, lower-calorie snack within the soft pretzel category.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, BICARBONATES AND CARBONATES OF SODA.
Dietary Information
BAKED SOFT PRETZELS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BAKED SOFT PRETZELS include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, BAKED SOFT PRETZELS gets 13% of its calories from protein, 84% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BAKERS BEST, BAKED SOFT PRETZELS
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