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Target, BACON JAM WITH ONION & APPLE, BACON

Jam, Jelly & Fruit Spreads Target Stores Branded
206 Calories
0g Protein
47.1g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 647mg 28%
Total Carbohydrate 47.1g 17%
Dietary Fiber 0g 0%
Total Sugars 41.2g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 412mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 47.1g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 412 MG 9%
Sodium, Na 647 MG 28%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (28% DV).

About BACON JAM WITH ONION & APPLE, BACON

Bacon jam with onion and apple is a condiment product combining slow-cooked bacon with caramelized onions, diced apple, sugar, and vinegar to produce a spreadable, preserve-textured savory-sweet topping. Archer Farms offers this product in shelf-stable jar form as a premium condiment for use on burgers, charcuterie boards, sandwiches, and flatbreads. The combination of pork fat, sugars, and fruit acid creates a complex Maillard and caramelization-driven flavor profile that differs substantially from standard bacon bits or strips.

The ingredient base of bacon jam relies on the rendering of pork belly fat during slow cooking, which carries fat-soluble flavor compounds developed from the curing and smoking of the bacon. Caramelized onions contribute sulfur-based flavor compounds alongside natural sugars, while apple provides malic acid and fructose that balance the saltiness of cured pork. Brown sugar or cane sugar is typically added to accelerate caramelization and create the jamlike consistency. Vinegar or apple cider vinegar lowers pH to extend shelf stability and provide a contrasting acid note. This product contains pork and may contain sulfites from the vinegar component; consumers with pork dietary restrictions should note its primary ingredient.

Ingredients

BROWN SUGAR (CANE SUGAR, MOLASSES), ONIONS, TOMATO PUREE (WATER, TOMATO PASTE), APPLES, RAISINS, DISTILLED VINEGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), UNCURED BACON NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, WATER, SEA SALT, CANE SUGAR, NATURAL FLAVOR, CELERY POWDER), BUTTER (MILK, SALT), SEA SALT, BOURBON, CHICKEN BROTH (WATER, CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR), GARLIC, BEEF BASE (WATER, BEEF STOCK, NATURAL FLAVOR, BEEF FAT, SALT, GARLIC), SPICE, PECTIN, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, MIXED TOCOPHEROLS ADDED TO PROTECT FLAVOR.

Dietary Information

BACON JAM WITH ONION & APPLE, BACON is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BACON JAM WITH ONION & APPLE, BACON include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 206 calories per 100 grams, BACON JAM WITH ONION & APPLE, BACON gets 0% of its calories from protein, 91% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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