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Meijer, BACON & CHEDDAR BEEF PATTIES, BACON & CHEDDAR

Frozen Patties and Burgers Meijer, Inc. Branded
298 Calories
18.5g Protein
1.3g Carbs
24.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 298
% Daily Value*
Total Fat 24.5g 31%
Saturated Fat 10.6g 53%
Trans Fat 1.0g
Cholesterol 76mg 25%
Sodium 417mg 18%
Total Carbohydrate 1.3g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.5g 37%
Vitamin D 0mcg 0%
Calcium 101mg 8%
Iron 1.3mg 7%
Potassium 462mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.5g 42%
Carbs 1.3g 3%
Fat 24.5g 55%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 101 MG 8%
Iron, Fe 1.3 MG 7%
Potassium, K 462 MG 10%
Sodium, Na 417 MG 18%

Nutrition Highlights

  • Good source of protein with 18.5g per 100g.

About BACON & CHEDDAR BEEF PATTIES, BACON & CHEDDAR

Meijer Bacon and Cheddar Beef Patties are fresh or frozen ground beef burger patties made with Certified Angus Beef, combined with cooked bacon pieces and shredded or processed cheddar cheese. The Certified Angus Beef designation indicates the beef meets strict quality specifications for marbling, maturity, and size established by the Certified Angus Beef brand, resulting in a more flavorful and tender patty compared to standard commodity ground beef.

The inclusion of bacon and cheddar within the patty itself distributes flavor throughout rather than relying on toppings alone. The cheddar melts into the beef during cooking, adding a creamy, tangy element, while the bacon contributes smoky, salty notes and additional fat that keeps the patty moist. This format is popular for grilling, pan-frying, or broiling.

Each patty weighing approximately 113 grams (4 oz) provides roughly 280 to 330 calories, 18 to 20 grams of protein, 1 to 2 grams of carbohydrates, and 22 to 26 grams of fat including 9 to 11 grams of saturated fat. Sodium content is notably higher than plain beef patties, typically ranging from 450 to 650 mg due to the cured bacon and cheddar components. Contains milk (cheddar) and pork (bacon). Not suitable for dairy-free, pork-free, or halal diets.

Ingredients

CERTIFIED ANGUS BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, CONTAINS LESS THAN 2% OF ENZYME MODIFIED CHEESE [CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, WATER, ENZYMES], SALT, ARTIFICIAL COLOR, CELLULOSE), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, SEASONING (POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVORS), ONION POWDER, NATURAL FLAVOR.

Dietary Information

BACON & CHEDDAR BEEF PATTIES, BACON & CHEDDAR is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 298 calories per 100 grams, BACON & CHEDDAR BEEF PATTIES, BACON & CHEDDAR gets 25% of its calories from protein, 2% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.

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