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Kroger — BACON & AGED CHEDDAR MAC & CHEESE SAUCE, BACON & AGED CHEDDAR

Prepared Pasta & Pizza Sauces The Kroger Co. Branded
210 Calories
3.2g Protein
11.3g Carbs
17.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 210
% Daily Value*
Total Fat 17.7g 23%
Saturated Fat 7.3g 36%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 1,290mg 56%
Total Carbohydrate 11.3g 4%
Dietary Fiber 0g 0%
Total Sugars 4.8g
Protein 3.2g 6%
Vitamin D 0mcg 0%
Calcium 97mg 7%
Iron 0mg 0%
Potassium 48mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.2g 10%
Carbs 11.3g 35%
Fat 17.7g 55%

Minerals

Nutrient Amount % DV
Calcium, Ca 97 MG 7%
Iron, Fe 0 MG 0%
Potassium, K 48 MG 1%
Sodium, Na 1,290 MG 56%

Nutrition Highlights

  • Rich source of Sodium, Na (56% of Daily Value per 100g).

About BACON & AGED CHEDDAR MAC & CHEESE SAUCE, BACON & AGED CHEDDAR

Private Selection Bacon & Aged Cheddar Mac & Cheese Sauce is a ready-to-use refrigerated pasta sauce sold under The Kroger Co.'s Private Selection premium private-label brand, available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, City Market, and Smith's stores. This product is classified in the prepared pasta and pizza sauces category and is designed as a premium pour-over sauce for macaroni or other pasta.

Water and cream (stabilized with carrageenan, mono and diglycerides, carboxymethyl cellulose, and polysorbate 80) form the liquid base. Processed cheddar and brick cheese — made from cultured milk with calcium chloride, microbial enzyme, and color — is the primary flavor component. Canola oil and modified corn starch contribute body. Brown sugar, butter, and salt provide flavor depth. The bacon flavor comes from a bacon base (bacon, salt, yeast extract, ham stock, sugar, corn starch, natural flavor, caramel color, and potassium sorbate) and discrete bacon pieces (cured with water, salt, sugar, smoke flavor, sodium phosphates, sodium erythorbate, and sodium nitrite). Dijon mustard, garlic, dehydrated onion and garlic, yeast extract, lactic acid, glucono delta lactone, smoke flavor, carrageenan, guar gum, and disodium EDTA complete the formulation. Sodium nitrite is present in the bacon pieces. Disodium EDTA is used as a flavor stabilizer. This product contains dairy and soy allergens.

Per 100 grams this sauce provides 210 calories, 3.23 g protein, 11.29 g carbohydrates, 17.74 g fat, and no listed dietary fiber. Calorie density is high for a sauce product, reflecting the cream and cheese base. It is not suitable for dairy-free or vegan diets.

Ingredients

WATER, CREAM (CREAM, MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE, POLYSORBATE 80), PROCESSED CHEESE (CHEDDAR AND BRICK CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, AND COLOR ADDED], WATER, WHEY, NATURAL FLAVOR, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, LACTIC ACID, CITRIC ACID, COLOR ADDED), CANOLA OIL, MODIFIED CORN STARCH, BROWN SUGAR, BUTTER, SALT, BACON BASE (BACON, SALT, YEAST EXTRACT, HAM STOCK, SUGAR, CORN STARCH, NATURAL FLAVOR, CARAMEL COLOR, POTASSIUM, SORBATE [PRESERVATIVE]), GARLIC, BACON PIECES (WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, WATER, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), NATURAL FLAVOR, SUGAR, LACTIC ACID, GLUCONO DELTA LACTONE, SPICE, YEAST EXTRACT, WHEY, DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), SMOKE FLAVOR, DEHYDRATED GARLIC, CARRAGEENAN, GUAR GUM, SPICE EXTRACT, DISODIUM EDTA (TO PROTECT FLAVOR).

Dietary Information

Notable micronutrients in BACON & AGED CHEDDAR MAC & CHEESE SAUCE, BACON & AGED CHEDDAR include Sodium, Na (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 210 calories per 100 grams, BACON & AGED CHEDDAR MAC & CHEESE SAUCE, BACON & AGED CHEDDAR gets 6% of its calories from protein, 22% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.

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