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SMITHFIELD, ""BACN,SLCD,SMKD,BULK,10#,Z""
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,800 MG | 78% |
Nutrition Highlights
- Excellent source of protein with 26.7g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About ""BACN,SLCD,SMKD,BULK,10#,Z""
Farmland Bacon Sliced Smoked Bulk in the 10-pound format is a fully smoked, sliced commercial bacon product in a bulk pack, suitable for kitchens that want a ready-to-cook, pre-sliced smoked bacon without a specific count specification. The bulk format is common in smaller foodservice operations — independently owned diners, small catering companies, or institutional kitchens with moderate but consistent bacon demand.
This product is cured with water, salt, sugar and/or honey, sodium phosphates, sodium erythorbate, and sodium nitrite, and may contain black pepper. The sugar-and-honey curing option introduces a natural sweetness to the profile that pairs particularly well with the smokiness from the smoking process. Honey in the brine gives the cured pork a slightly more complex sweetness than plain sugar, with a floral undertone that intensifies when the bacon is cooked. The possible black pepper addition adds a mild, peppery note that complements both the smoke and the sweetness.
Nutritionally, smoked sliced bacon is high in fat and protein with no carbohydrates, at a calorie density consistent with cured pork belly products. In bulk format, strips may vary slightly in length and width compared to precisely specified count products, but the flavor profile should be consistent throughout.
In kitchen practice, smoked bacon benefits from lower, slower cooking on a griddle to let the fat render without scorching the exterior before the center is cooked through. Keep refrigerated and rotate stock properly to use within the safe holding window after opening.
Ingredients
Cured with water, salt, sugar and/or honey, sodium phosphates, sodium erythorbate, sodium nitrite. MAY_CONTAIN black pepper.
Dietary Information
""BACN,SLCD,SMKD,BULK,10#,Z"" is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in ""BACN,SLCD,SMKD,BULK,10#,Z"" include Sodium, Na (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 533 calories per 100 grams, ""BACN,SLCD,SMKD,BULK,10#,Z"" gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SMITHFIELD, ""BACN,SLCD,SMKD,BULK,10#,Z""
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