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Babyfood, dinner, macaroni and cheese, strained
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.1 MG | 0% | |
| Thiamin | 0.0 MG | 3% | |
| Riboflavin | 0.1 MG | 6% | |
| Niacin | 0.5 MG | 3% | |
| Pantothenic acid | 0.2 MG | 4% | |
| Vitamin B-6 | 0.0 MG | 2% | |
| Folate, total | 11 UG | 3% | |
| Choline, total | 10.5 MG | 2% | |
| Vitamin B-12 | 0.3 UG | 11% | |
| Vitamin A, RAE | 15 UG | 2% | |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 0.2 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 66 MG | 5% | |
| Iron, Fe | 0.2 MG | 1% | |
| Magnesium, Mg | 8 MG | 2% | |
| Phosphorus, P | 86 MG | 7% | |
| Potassium, K | 67 MG | 1% | |
| Sodium, Na | 88 MG | 4% | |
| Zinc, Zn | 0.4 MG | 4% | |
| Copper, Cu | 0.0 MG | 2% | |
| Manganese, Mn | 0.1 MG | 4% | |
| Selenium, Se | 3.8 UG | 7% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (2.1g per 100g).
About Babyfood, dinner, macaroni and cheese, strained
Macaroni and cheese translated into strained baby food form, which means soft pasta and a mild cheese-flavored base smooth enough for early eaters. The carbohydrate load is relatively high, driven by the pasta, and fat is moderate from the cheese component. Not the most nutrient-dense baby dinner on the shelf, but familiar flavors that many babies take to readily. Best served alongside a vegetable puree to add some variety to the meal.
Dietary Information
Babyfood, dinner, macaroni and cheese, strained is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 67 calories per 100 grams, Babyfood, dinner, macaroni and cheese, strained gets 19% of its calories from protein, 53% from carbohydrates, and 28% from fat. This is lower than most foods and comparable to fruits and vegetables.
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