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Winn-Dixie, AU JUS GRAVY MIX

Gravy Mix Winn-Dixie Stores, Inc. Branded
200 Calories
0g Protein
40g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20,000mg 870%
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 40g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 20,000 MG 870%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (870% of Daily Value per 100g).

About AU JUS GRAVY MIX

Winn-Dixie Au Jus Gravy Mix is a dry mix made from salt, maltodextrin, hydrolyzed corn gluten, soy and wheat protein, modified corn starch, caramel color, onion, garlic, spices, and disodium inosinate and guanylate as flavor enhancers. Per 100g it provides 200 calories and 40g carbohydrates with no fat. Mixed with water and simmered, it produces a thin, savory beef-flavored jus suitable for dipping prime rib or roast beef sandwiches.

Ingredients

SALT, MALTODEXTRIN, HYDROLYZED CORN GLUTEN, SOY PROTEIN, AND WHEAT GLUTEN, MODIFIED CORN STARCH, CARAMEL COLOR, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, ONION, GARLIC, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS), AND CITRIC ACID.

Dietary Information

AU JUS GRAVY MIX is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in AU JUS GRAVY MIX include Sodium, Na (870% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, AU JUS GRAVY MIX gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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