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Wegmans Food — ASSORTED GOLD & CHOCOLATE CAKE WITH SPRINKLES GLUTEN FREE MINI CUPCAKES, ASSORTED GOLD & CHOCOLATE CAKE

Cakes, Cupcakes, Snack Cakes Wegmans Food Markets, Inc. Branded
477 Calories
3.4g Protein
50g Carbs
29.6g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 477
% Daily Value*
Total Fat 29.6g 38%
Saturated Fat 10.2g 51%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 239mg 10%
Total Carbohydrate 50g 18%
Dietary Fiber 1.1g 4%
Total Sugars 38.6g
Protein 3.4g 7%
Vitamin D 14mcg 70%
Calcium 23mg 2%
Iron 1.8mg 10%
Potassium 239mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 4%
Carbs 50g 60%
Fat 29.6g 36%

Minerals

Nutrient Amount % DV
Calcium, Ca 23 MG 2%
Iron, Fe 1.8 MG 10%
Potassium, K 239 MG 5%
Sodium, Na 239 MG 10%

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About ASSORTED GOLD & CHOCOLATE CAKE WITH SPRINKLES GLUTEN FREE MINI CUPCAKES, ASSORTED GOLD & CHOCOLATE CAKE

ASSORTED GOLD & CHOCOLATE CAKE WITH SPRINKLES GLUTEN FREE MINI CUPCAKES, ASSORTED GOLD & CHOCOLATE CAKE is a high-calorie food with 477 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 50g of carbohydrates, and 29.6g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CHOCOLATE CAKE (SUGAR, CANOLA OIL, EGGS, WATER, COCOA POWDER (ALKALIZED), CASSAVA FLOUR, SORGHUM FLOUR, WHEY PROTEIN CONCENTRATE, POTATO STARCH, RICE FLOUR, MONOGLYCERIDES, MODIFIED CORN STARCH, BAKING SODA, BLACK COCOA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], SALT, NATURAL CHOCOLATE FLAVOR [NATURAL FLAVOR, DEXTROSE, MALTODEXTRIN], NATURAL FLAVOR, XANTHAN GUM), GOLD CAKE (CAKE BASE [SUGAR, CORN STARCH, POTATO STARCH, TAPIOCA STARCH, SORGHUM FLOUR, WHEY PROTEINS {WHEY PROTEIN CONCENTRATE, SUNFLOWER LECITHIN}, MODIFIED CORN STARCH, EGG WHITE, BAKING POWDER {SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE}, MONOGLYCERIDES, ANTIOXIDANT {ASCORBIC ACID, CITRIC ACID}, NATURAL BUTTER FLAVOR {NATURAL FLAVOR, DEXTROSE, CORN STARCH, MALTODEXTRIN}, SALT, XANTHAN GUM], EGGS, CANOLA OIL, WATER), FROSTING (SUGAR, VEGETABLE OILS [PALM OIL, CANOLA OIL, MONO & DIGLYCERIDES, POLYSORBATE 60], BUTTER [CREAM, SALT], CORN SYRUP, WATER, TITANIUM DIOXIDE (COLOR), CORN SYRUP SOLIDS, CORN STARCH, NATURAL FLAVOR, SALT), SPRINKLES (SUGAR, CORN STARCH, PALM OIL, PALM KERNEL OIL, SOY LECITHIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, TURMERIC (COLOR), ANNATTO (COLOR), BEET JUICE (COLOR), VEGETABLE JUICE (FOR COLOR), BETA CAROTENE (COLOR), DEXTRIN, MALTODEXTRIN).

Calorie Breakdown

At 477 calories per 100 grams, ASSORTED GOLD & CHOCOLATE CAKE WITH SPRINKLES GLUTEN FREE MINI CUPCAKES, ASSORTED GOLD & CHOCOLATE CAKE gets 3% of its calories from protein, 42% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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