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Whitman's Candies, ASSORTED CHOCOLATES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 1.5 MG | 9% | |
| Sodium, Na | 191 MG | 8% |
About ASSORTED CHOCOLATES
Whitman's Assorted Chocolates are made from chocolate (sugar, chocolate, Dutch-processed chocolate, cocoa butter, whole milk, milk fat, soy lecithin, vanillin), sugar, corn syrup, dairy cream, condensed milk, coconut (treated with sodium metabisulfite to prevent browning), palm kernel oil, brown sugar, invert sugar, cocoa powder, sorbitol, salt, egg albumen, natural flavor, invertase, soy lecithin, tocopherols as an antioxidant, FD&C colors, sodium benzoate, pecans, and walnuts. A 47g serving has 468 calories, 4.26g protein, 70.21g carbs, 19.15g fat, and 2.1g fiber. Invertase is an enzyme that converts sucrose to glucose and fructose over time, causing firm fondant centers to become softer and liquid after packaging.
Ingredients
INGREDIENTS CONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, DAIRY CREAM, CONDENSED MILK, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), PALM KERNEL OIL, BROWN SUGAR, INVERT SUGAR, COCOA POWDER, SORBITOL, SALT, EGG ALBUMEN, NATURAL FLAVOR, INVERTASE (AN ENZYME), SOY LECITHIN (AN EMULSIFIER), TOCOPHEROLS (A NATURAL ANTIOXIDANT), FD&C COLORS (RED #40, YELLOW #5 & #6, BLUE #1), SODIUM BENZOATE (PRESERVATIVE), PECANS, AND WALNUTS.
Calorie Breakdown
At 468 calories per 100 grams, ASSORTED CHOCOLATES gets 4% of its calories from protein, 60% from carbohydrates, and 37% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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