Lunds — ARTISAN GELATO, PANNA COTTA, CRUNCHY PECANS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 149 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 224 MG | 5% | |
| Sodium, Na | 75 MG | 3% |
About ARTISAN GELATO, PANNA COTTA, CRUNCHY PECANS
Lunds and Byerlys panna cotta crunchy pecan artisan gelato is made from milk, pure cane sugar, fresh cream, coconut oil, glucose, dextrose, pecans with molasses, corn syrup, and cellulose gum. A 67 g serving has 209 calories, 4 g of protein, 27 g of carbs, and 10 g of fat. The molasses-coated pecans add a caramelized crunch texture throughout the gelato base.
Ingredients
MILK, PURE CANE SUGAR, FRESH CREAM, COCONUT OIL, GLUCOSE, DEXTROSE, PECANS, MOLASSES, CORN SYRUP, SOY LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, CELLULOSE GUM, TARA GUM.
Calorie Breakdown
At 209 calories per 100 grams, ARTISAN GELATO, PANNA COTTA, CRUNCHY PECANS gets 9% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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